Venison Jerky

All of the meat used for our venison jerky are from deer under 3 years old and are raised in the most natural of ways. Our Venison is extremely lean and is a lot less gamey than what you would find wild in the woods. We use a whole-muscle flank steak to give it that unique texture that everyone has grown to love and expect. If you’re a little more health-conscience, venison jerky is a perfect choice.

Original Venison Jerky

This venison jerky variety has been pleasing jerky fans since the late-80’s. This variety is a little gamey, but mixed with our original seasoning, the flavor is just right.

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Double Smoke Venison Jerky

What we’ve done here is take the original venison jerky and really hit it with some serious rich natural hickory smoke. When you think of “old school” jerky, this is what you get. Our venison is all free range. No MSG!

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Teriyaki Venison

This variety has a nice mild teriyaki flavor paired with venison. We should have been making this years ago!!

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