Pepper Venison Jerky

Original seasoning is the base for this variety, then we add a lot of white pepper and coarse black pepper to give it that peppery kick. Our pepper venison jerky is not so much hot as it is peppery. This too has been around since the late 80’s.

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Original Beef Jerky

This is the one that started it all back in 1975. This is our most popular and probably always will be. If you’re in doubt, Original Beef Jerky is the perfect place to start. It’s mild with a combination of many many spices.

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Applejack Beef Jerky

We started making this variety in 2008. Right from the start, this one has been our 2nd most popular beef jerky. It’s made with Jack Daniels and Apple Cider. It’s mild and a little sweeter.

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Kobe Beef Jerky

Yes, Kobe Beef Jerky. The best meat known to mankind…and we’re making jerky with it! This meat is really known for its marbling. The marbling makes this jerky extra tender as well as extra tasty. We use our most popular original seasoning for this variety. This too is a top 10 most popular.

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Original Venison Jerky

This venison jerky variety has been pleasing jerky fans since the late-80’s. This variety is a little gamey, but mixed with our original seasoning, the flavor is just right.

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