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3136 44th St. Grandville, Michigan 49418

Original Turkey Jerky

Back in the early 80’s, this was the 2nd variety of jerky we made. We used the same popular original seasoning as we do for our original beef jerky. This turkey jerky variety is mild with a combination of many many spices.
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Original Beef Jerky

This is the one that started it all back in 1975. This is our most popular and probably always will be. If you’re in doubt, Original Beef Jerky is the perfect place to start. It’s mild with a combination of many many spices.
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Caribbean Jerk Chicken Jerky

The perfect Caribbean spice. A lot of those big island spices goes into this chicken jerky variety. We even add a little habanero for some kick. Tied for most popular chicken jerky. Rating in heat: 2.5
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Double Smoke Turkey Jerky

What we’ve done here is take the original turkey jerky and really hit it with some serious rich hickory smoke. When you think of “old school” jerky, this is what you get.
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Sweet Heat Turkey Jerky

The name says it all…sweet with the perfect amount of heat. Brown sugar is the sweet and habanero is the heat for this turkey jerky. There’s also a touch of garlic, so how can you go wrong! We also have a few other secret ingredients we won’t mention. Rating in heat: 3
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