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3136 44th St. Grandville, Michigan 49418

Double Smoke Venison Jerky

What we’ve done here is take the original venison jerky and really hit it with some serious rich natural hickory smoke. When you think of “old school” jerky, this is what you get.
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Applejack Beef Jerky

We started making this variety in 2008. Right from the start, this one has been our 2nd most popular beef jerky. It’s made with Jack Daniels and Apple Cider. It’s mild and a little sweeter.
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Kobe Beef Jerky

Yes, Kobe Beef Jerky. The best meat known to mankind…and we’re making jerky with it! This meat is really known for its marbling. The marbling makes this jerky extra tender as well as extra tasty. We use our most popular original seasoning for this variety. This too is a top 10 most popular.
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Original Beef Jerky

This is the one that started it all back in 1975. This is our most popular and probably always will be. If you’re in doubt, Original Beef Jerky is the perfect place to start. It’s mild with a combination of many many spices.
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Cajun Alligator Jerky

Our Alligator Jerky comes from Louisiana, so we paired it with our Cajun seasoning. It has a great Cajun flavor with a little spicy kick. We use 100% alligator tenderloin for our gator jerky. Rating in heat: 1
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