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3136 44th St. Grandville, Michigan 49418

BBQ Venison

This is another variety we started making in the late 80’s. We put a lot of different spices into this variety to make the perfect BBQ flavor.
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Maple Elk Jerky

Our original seasoning is the base for this variety. It is very mild with a great maple flavor. We use pure Michigan Maple Syrup to give this variety its unique and sweet maple taste.
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Original Venison Jerky

This venison jerky variety has been pleasing jerky fans since the late-80’s. This variety is a little gamey, but mixed with our original seasoning, the flavor is just right.
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Applejack Beef Jerky

We started making this variety in 2008. Right from the start, this one has been our 2nd most popular beef jerky. It’s made with Jack Daniels and Apple Cider. It’s mild and a little sweeter.
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Original Beef Jerky

This is the one that started it all back in 1975. This is our most popular and probably always will be. If you’re in doubt, Original Beef Jerky is the perfect place to start. It’s mild with a combination of many many spices.
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