BBQ Pork Jerky

This is another variety we started making in the late-80’s. We put a lot of different spices into this pork jerky variety to make the perfect BBQ flavor. Pork and BBQ are just a natural fit. No MSG!

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We started making this variety in 2008. Right from the start, this one has been our 2nd most popular beef jerky. It’s made with Jack Daniels and Apple Cider. It’s mild and a little sweeter. Also, No MSG.

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The name says it all for this variety. Lots of garlic, and lots of onion. A match made in heaven. Simple, but so flavorful. We've been making this beef jerky variety since the early 90's. No MSG, No Gluten, No Sugar!!!

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